Hey there, fellow food enthusiasts! Today, we’re diving into the wonderful world of homemade salad dressings, and trust me, you’re in for a treat. If you’re like me, you’re always on the lookout for delicious yet simple recipes to elevate your meals. And let me tell you, this tahini salad dressing is a game-changer!
Tahini
First things first, let’s talk about tahini. This creamy paste made from ground sesame seeds is the star of the show. Not only does it add richness and depth of flavor to your dressing, but it’s also packed with nutrients like calcium, iron, and healthy fats. Talk about a win-win!
Now you can make this at home or buy already-made organic TAHINI HERE.
Equipment Needed
Now, I’m all about keeping things casual in the kitchen. No need for complicated recipes or fancy equipment. With just a few simple ingredients and a whisk (or a blender if you’re feeling fancy like me), you can whip up this tahini dressing in no time. MAGIC BULLET
Types of Salads to Use This Dressing
What I love most about this dressing is its versatility. It strikes the perfect balance between creamy, tangy, and savory, making it the ideal companion for a variety of salads. Whether you’re tossing together a classic Greek salad or experimenting with a vibrant kale and quinoa bowl, this tahini dressing will take your creation to the next level.
Ingredients:
- ¼ cup tahini
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
- Water (to thin out the dressing, if needed)
Instructions:
- In a small bowl, whisk together the tahini, lemon juice, olive oil, and minced garlic until smooth and creamy.
- Season with salt and pepper to taste.
- If the dressing is too thick, gradually add water, a tablespoon at a time, until you reach your desired consistency.
- Give it a taste and adjust the seasoning if needed.
- Drizzle generously over your favorite salad and enjoy!
Get Creative With Your Salad Dressing!
But wait, there’s more! Don’t be afraid to get creative and customize this dressing to suit your taste. Add a dash of honey for a hint of sweetness, or throw in some fresh herbs like parsley or cilantro for an extra burst of flavor. The possibilities are endless!
Simple, flavorful, and delicious. Give it a try and prepare to be amazed. Happy salad-making!
TAHINI SALAD DRESSING
What I love most about this dressing is its versatility. It strikes the perfect balance between creamy, tangy, and savory, making it the ideal companion for a variety of salads.
Prep Time5 minutes
Cook Time5 minutes
Total Time5 minutes
Ingredients
- ¼ cup tahini
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
- Water (to thin out the dressing, if needed)
Instructions
- Season with salt and pepper, then gradually add water to reach desired consistency.
- Adjust seasoning if needed, then drizzle over salad and enjoy!
Notes
Add herbs and seasoning to customize the flavor!
Nutrition Information:
Yield:
16Serving Size:
2 tbs
Amount Per Serving:Calories: 145Total Fat: 13ggSaturated Fat: 1.5ggTrans Fat: 0ggCholesterol: 0mgmgSodium: 124mgmgCarbohydrates: 5ggFiber: 1ggSugar: 0.5ggProtein: 3gg
Did you make this recipe?
Please leave a comment on the blog or share a photo on Pinterest
Salad Dressing Nutrition Facts
- Serving Size: 2 tablespoons
- Calories: 145
- Total Fat: 13g
- Saturated Fat: 1.5g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 124mg
- Total Carbohydrate: 5g
- Dietary Fiber: 1g
- Total Sugars: 0.5g
- Includes 0g Added Sugars
- Protein: 3g
Vitamins and Minerals
- Calcium: 36mg
- Iron: 1.3mg
- Potassium: 121mg
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Adding Seasonings and Herbs to the Tahini Salad Dressing
Elevate its flavor profile and provide a customizable touch to suit individual preferences. Here are some tips for getting creative with seasonings and herbs.
Additional Flavorings
- Fresh Herbs: Experiment with fresh herbs such as parsley or cilantro to introduce a refreshing and aromatic element to the dressing.
- Sweet Note: For a hint of sweetness, consider adding a dash of honey to balance the tanginess of the dressing.
- Spices: Explore the incorporation of spices like cumin or paprika to add depth and warmth to the flavor profile.
MORE POSTS YOU WILL ENJOY!
POTATO CAKES
Potato Cakes made with the Wild Onion, will keep you waiting for spring to come. Potato Cakes are an old Read more
Fried Lambsquarters
Among the most common edible plants in North America, you will find this beauty! Chenopodium album is known as many Read more
Skillet Fried Curry Carrots
Curry carrots is a very simple dish, but is one of the absolute best carrot recipes you could ever ask Read more
Blueberries and Cream Recipe
Oh, Blueberries N' Cream! How I love Blueberries N' Cream! This dish is one of those simple dishes that just, Read more
- Author
- Recent Posts
Hello, my name is Eligh! born in Portland, Oregon. I am a very passionate forager, i enjoy sharing knowledge,
I like to put a spin on popular dishes and creating new dishes, using foraged foods.
i hunt, fish, raise many different kinds of animals, and have a wide variety of ways of getting my own food.
i very much enjoy plant, tree, mushroom identification and there uses for food, beverage and medicine.
follow along! as i create dishes using all of the things that grow outside your door.
Latest posts by Eligh Miller-Polivka (see all)
- 2 ways to make: Willow Bark Tincture and Tea for Pain - March 23, 2024
- ELDERBERRY TEA: HOW TO MAKE IT - March 18, 2024
- LAVENDER TEA: HOW TO MAKE IT AND TIPS - March 18, 2024